Burns Night box
To celebrate this very special night we have brought together three of our favourite chocolates featuring beautiful Scottish flavours in a special edition black box. Our Isle of Skye whisky truffle is smooth and dark with smoky Talisker whisky, perfect for toasting the haggis. Our cranachan truffle mixes a tangy raspberry pate de fruit with a white ganache of honey and local Lochnagar whisky, all topped with a sweet oat crisp. To finish off we have our mint praline featuring fresh mint and paired with one of favourite Scottish herbs – juniper. This praline is fresh and light – perfect for the end of a Burns Supper!