Braemar Chocolate Shop
Speyside blood orange gin bar
Speyside blood orange gin bar
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After such amazing feedback for our Speyside Raspberry gin bar, we were thrilled to hear about Caorunn's new Blood Orange gin.
We can't recommend their gins highly enough, and orange and chocolate is such a classic combination, we are delighted to give it this modern Scottish twist!
A strong milk chocolate bar filled with a luxurious blood orange ganache.
Ingredients: Ingredients: Milk chocolate (41% min cocoa solids, 19% Milk solids), cocoa solids, Milk powder, sugar, blood orange puree, blood orange gin, Butter (Milk), invert sugar, emulsifier (incl. Soya lecithin), natural vanilla flavouring, colours: safflower, lemon, radish, apple, blackcurrant, E172 Carrier E555
For allergens see Bold. Made in a kitchen that handles nuts and other allergens. Please ask us for more information.
Net weight 100g
Where is your chocolate made?
Where is your chocolate made?
We have our production kitchen set up on the stunning Invercauld Estate on the edge of Braemar village. Both Jo and I are in production 7 days a week.
What makes your chocolate so special?
What makes your chocolate so special?
We love to source our products from around Scotland and match them with the finest Belgian chocolate, and also some wonderful Single Origin chocolates from around the world. Single origin referring to a single country or plantation.
We have chocolate from Papua New Guinea, Colombia, Sao Thome, Mexico to name a few.
How long does your chocolate last for after purchase?
How long does your chocolate last for after purchase?
As we do not use preservatives in our chocolates, other than the good stuff such as alcohol sometimes, we recommend consuming within 4 weeks of receiving them.
About the Braemar Chocolate Shop
About the Braemar Chocolate Shop
Find out all about us and our chocolate journey here.
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