Allergens & Ingredients
Ingredients and allergens
We take lots of precautions in the preparation of our chocolates, but we only have a tiny kitchen so we can't guarantee that our products are completely free of cross contamination of ingredients. This means that any of our products may contain allergens.
Allergens are shown in Bold
We also use the colours shown below, which may have an adverse effect on activity and attention in children: E102 (tartrazine), E110 (sunset yellow FCF), E122 (carmoisine), E129 (allura red)
Braemar Chocolate Shop
Unit 4, Lion's Face Workshops
Braemar
AB35 5XQ
07903770382
info@braemarchocolateshop.co.uk
Pralines & truffles ingredients & allergens
Blueberry & vanilla truffle: Dark Chocolate (54% min cocoa solids) white chocolate (31% min cocoa solids, 22% Milk solids) cocoa mass, sugar, Milk powder, blueberry puree, cream (Milk) butter (Milk), cocoa butter, emulsifier (Soya lecithin), vanilla, natural vanilla flavouring.
Caithness Rum & raisin truffle: Milk chocolate (45% min cocoa solids, 19% Milk solids) Sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, Caithness Raider's Rum (alc 40%), Lexia raisins (Sulphites), sunflower oil, cream (Milk), butter (Milk), emulsifier (Soya lecithin), natural vanilla flavouring
Cranachan truffle: White chocolate, cocoa solids (31% min cocoa solids, 22% Milk solids), sugar, Milk powder, cream (Milk), butter (Milk), glucose, Royal Lochnagar Whisky, Braemar honey, raspberry purèe, citric acid, pectin emulsifier (Soya lecithin) oats (Gluten), natural vanilla flavouring
Fresh mint & juniper praline: Dark chocolate (54% min cocoa solids) White Chocolate (31% min cocoa solids, 22% Milk solids), sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, cream (Milk), butter (Milk), fresh mint, dried juniper berries, emulsifier (Soya lecithin), natural vanilla flavouring, colours, E102, E132, E133, E171 carrier E555
Galloway Gin praline: Milk chocolate (41% min cocoa solids, 19% Milk solids), sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, cream (Milk), butter, (Milk), Hills & Harbour Gin (alc. 40%), invert sugar, emulsifier (Soya lecithin), natural vanilla flavouring, colours spirulina, saffron, E102, E132, E133
Glasgow Roastery truffle: Dark Chocolate (54% min cocoa solids) cocoa mass, sugar, cocoa butter, emulsifier (Soya lecithin), natural vanilla flavouring, Thomson’s coffee, invert sugar, Oat cream: oats (Gluten), water, rapeseed oil, salt, emulsifier (E472e), stabiliser (E415)
Isle of Skye whisky truffle: Dark Chocolate (54% min cocoa solids) cocoa mass, sugar, cocoa butter, invert sugar, Talisker Whisky (alc. 45.8%), Oat cream containing: oats (Gluten), water, rapeseed oil, salt, emulsifier (E472e), stabiliser (E415)emulsifier (Soya lecithin), natural vanilla flavouring, antique silver shimmer powder E555
Lemon Posset praline: White chocolate, cocoa solids (31% min cocoa solids, 22% Milk solids), sugar, Milk powder, cream (Milk), butter (Milk), lemon purèe, emulsifier (Soya lecithin), natural vanilla flavouring, colours E102, E110, E171
Passionfruit & heather honey praline: Milk chocolate (41% min cocoa solids, 19% Milk solids) sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, butter (Milk) emulsifier (Soya lecithin), natural vanilla flavouring, passionfruit purèe, heather honey, colours E102, E171, E110, E129
Port & Blue Murder praline: Dark Chocolate (54% min cocoa solids) sugar, cocoa butter, cocoa mass, Port (Sulphites) (alc 20%), cream (Milk), butter (Milk), Blue Murder cheese (Milk), invert sugar, emulsifier (Soya lecithin), natural vanilla flavouring, colours – carrot, hibiscus, E102, E129, E171, E132
Raspberry praline: Dark Chocolate (54% min cocoa solids) cocoa mass, sugar, cocoa butter, emulsifier (Soya lecithin), natural vanilla flavouring, raspberry purée, rapeseed oil, colours E102, E129, E171, E172
Salted caramel praline: Milk chocolate (41% min cocoa solids, 19% Milk solids) sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, emulsifier (Soya lecithin), natural vanilla flavouring, cream (Milk), butter (Milk), brown sugar, Shetland sea salt, carrier E555, colour E171
Smoked salted caramel praline: Dark Chocolate (54% min cocoa solids) cocoa mass, sugar, cocoa butter, cream (Milk), butter (Milk), brown sugar, emulsifier (Soya lecithin), natural vanilla flavouring, smoked sea salt, carrier E555, colour E171
Gianduja truffle: Milk chocolate (41% min cocoa solids, 19% Milk solids) sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, Scots-pine smoked Piedmont Hazelnut (Nuts), Hazelnut (Nuts) purée, emulsifier (Soya lecithin), natural vanilla flavouring
Speyside whisky truffle: Milk Chocolate (41% min cocoa solids, 19% Milk solids) cocoa mass, sugar, cocoa butter, Milk powder, cream (Milk), butter (Milk), Benromach Organic single malt whisky (alc. 43%), emulsifier (Soya lecithin), natural vanilla flavouring, gold shimmer powder E555
Strawberry & black pepper vinegar praline: Dark Chocolate (54% min cocoa solids) cocoa mass, sugar cocoa butter, strawberry purée, rapeseed oil, black pepper vinegar, emulsifier (Soya lecithin), natural vanilla flavouring, colours E102, E110, E129, E132, E171
Toast & marmalade truffle: Dark Chocolate (54% min cocoa solids) cocoa mass, sugar, cocoa butter, emulsifier (Soya lecithin), natural vanilla flavouring, wheat (Gluten) flour, rye flour, yeast (sourdough starter), Almonds (Nuts), oranges (Seville), sugar, pectin, acidity regulator (Potassium citrate), preservative (Sulphur dioxide - Sulphites) salt
Vodka espresso praline: Dark chocolate (54% min cocoa solids), Milk chocolate (41% min cocoa solids, 19% Milk solids), sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, coffee, Ogilvy vodka (alc. 40%), cream (Milk), invert sugar, natural vanilla flavouring, emulsifier (Soya lecithin), colour E172, carrier E555
Cairngorms' ginger caramel: Milk chocolate (41% min cocoa solids, 19% Milk solids) sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, emulsifier (Soya lecithin), natural vanilla flavouring, cream (Milk), butter (Milk), brown sugar, stem ginger, carrier E555, colours E171
Alunga milk chocolate ingredients (42% cocoa solids): sugar, cocoa butter, Milk powder, emulsifier (Soya lecithin), vanilla extract
Papouasie milk chocolate ingredients (35% cocoa solids): Sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, emulsifier (Soya lecithin), natural vanilla flavouring
Caribe milk chocolate ingredients (45% cocoa solids): Sugar, cocoa butter, Milk powder, cocoa mass, skimmed Milk powder, emulsifier (Soya lecithin), natural vanilla flavouring
Sao Thomé dark chocolate ingredients: Cocoa mass Sao Thomé (cocoa solids 70%), Sugar, emulsifier (Soya lecithin), natural vanilla flavouring
Tanzanie 75% Bar ingredients: Cocoa mass Tanzanie (cocoa solids 75%), sugar, cocoa butter, natural vanilla powder
Tumaco 85% Bar ingredients: Cocoa mass Tumaco (cocoa solids 85%), Sugar, cocoa butter, emulsifier (Soya lecithin), natural vanilla flavouring
Signature bars ingredients:
Braemar bar ingredients: Milk chocolate (min 45% cocoa solids), cocoa solids, Milk powder, sugar, Braemar honey, emulsifier (Soya lecithin), natural vanilla flavouring, colour E129, carrier E555,
Mountain mint bar ingredients: White chocolate (min 28% cocoa solids), dark chocolate (min 54% cocoa solids) Milk powder, sugar, Butter, Cream, emulsifier (Soya lecithin), mint oil, natural vanilla flavouring, colours E171, Carrier E555
Shetland chocolate ® bar ingredients: White chocolate (min 31% cocoa solids), cocoa solids, Milk powder, sugar, emulsifier (Soya lecithin), natural vanilla flavouring, sea salt.
Raiders Rum & raisin bar ingredients: Milk chocolate (min 45% cocoa solids), cocoa solids, Milk powder, sugar, Lexia Raisins (sulphites), Butter, Cream, Caithness Raiders spiced rum (alc. 40%) emulsifier (Soya lecithin), natural vanilla flavouring.
Glasgow roastery bar ingredients: Milk chocolate (min 41% cocoa solids), cocoa solids, Milk powder, sugar, coffee, Butter, Cream, invert sugar, emulsifier (Soya lecithin), natural vanilla flavouring.
Highland bar ingredients: Milk chocolate (min 41% cocoa solids), cocoa solids, Milk powder, sugar, Walnuts (Nuts), Butter, Cream, emulsifier (Soya lecithin), arctic thyme, invert sugar, natural vanilla flavouring.
Islay whisky bar ingredients: Dark chocolate Mexique (min 66% cocoa solids), sugar, cocoa solids, Bowmore Whisky (alc 43%), emulsifier (Soya lecithin), invert sugar, natural vanilla flavouring, Oat cream, oats (Gluten) , water, rapeseed oil, salt, emulsifier (E472e), stabiliser (E415)
Blackthorn Bar ingredients: Dark chocolate Mexique (min 66% cocoa solids), sugar, cocoa solids, Blackthorn Sea Salt, emulsifier (Soya lecithin), invert sugar, natural vanilla flavouring, Cream (milk)
Snaps Ingredients:
White chocolate and raspberry ripple snaps ingredients: White chocolate (31% cocoa solids) ruby chocolate (47% cocoa solids) sugar, cocoa butter, Milk powder, freeze-dried raspberries, emulsifier (Soya lecithin), natural vanilla flavouring
Net weight per pack = 65g
Milk chocolate and butter shortbread ingredients: Milk chocolate (cocoa solids 41%) Sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, emulsifier (Soya lecithin), natural vanilla flavouring, and Dean’s all butter shortbread ingredients: Wheat flour (Wheat, Calcium carbonate, Iron, Niacin, Thiamin), Salted Butter (Butter Milk, salt), sugar, maize starch, salt
Net weight per pack = 65g
Dark chocolate and Shetland sea salt ingredients: Dark chocolate (min 54% cocoa solids), sugar, cocoa solids, emulsifier (Soya lecithin), invert sugar, natural vanilla flavouring, Shetland sea salt
Net weight per pack = 60g
Lollipops ingredients
White chocolate heart lollipop ingredients: White chocolate (28% cocoa solids) sugar, cocoa butter, Milk powder, emulsifier (Soya lecithin), vanilla extract, colours E102, E110 E129, E132, E133, E171, carrier E555
Net weight per pack = 35g
Milk chocolate squirrel lollipop ingredients: Milk chocolate (cocoa solids 41%) Sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, emulsifier (Soya lecithin), natural vanilla flavouring, colours E172, carrier E555
Net weight per pack = 35g
Dark chocolate leaf lollipop ingredients: Dark chocolate (min 54% cocoa solids), sugar, cocoa solids, emulsifier (Soya lecithin), invert sugar, natural vanilla flavouring, colours E102, E110 E129, E132, E133, E171, carrier E555
Net weight per pack = 35g
Honeycomb ingredients
Milk honeycomb ingredients: Milk chocolate (cocoa solids 41%) Sugar, cocoa butter, cocoa mass, whole Milk powder, skimmed Milk powder, honey, glucose syrup, emulsifier (Soya lecithin), natural vanilla flavouring, bicarbonate of soda
Dark honeycomb ingredients: Dark chocolate (min 54% cocoa solids), sugar, cocoa solids, honey, glucose syrup, emulsifier (Soya lecithin), invert sugar, natural vanilla flavouring, bicarbonate of soda
Honeycomb net weight per pack = 80g